Include Bigwin Island Golf Club in your family cottage legacy and experience great food and fine wine when visiting the magnificent Lake of Bays.
Our menus are cultivated to incorporate the basic concepts of fresh, local & regional diversity, highest quality, seasonal influences, and reflect a collaboration of comfort and innovative recipes that address the diverse needs of our members and guests.
Our Award-winning Executive Chef Julien, blends classic and modern culinary cuisine providing exquisite flavours, creative presentation and a balance of nutritional excellence.
Open to the public in May, June, September and October. Reservations are required.